The Center du Rosé

The Center du Rosé

Publications

Publications

News

News

The Centre du Rosé Team

The Centre du Rosé Team

The programme

Publications

The Centre

Work in the Centre du Rosé started in 1999, with vinification, the distinctive colour of rosé requiring specific precautions, different from the other two colours.

Presentation

Today, our work on vinification is still decisive, and continues to develop, whereas the notions of quality, terroir, grape variety and tending the vines are the objects of constant discovery.

Tools

The experimental cellar.
Analysis laboratory.
Sensorial analysis room.

The team

The Centre du Rosé team is a rich palette of skilled people who are permanently looking out for other experts who may help enrich and refine their analyses.

News

03 july 2019

Mondial du Rosé 2019 The Mondial du Rosé is an international competition dedicated to rosé wine, created 16 years ago by the Union of Œnologists of France. This year, 1366 samples from 31 wine-growing countries were presented.

22 january 2019

International Rosé Meetings This event, which is dedicated to research and specific knowledge of rosé wine, has certain themes.

22 march 2019

2019 tasting calendar We are pleased to open a new tasting session de for tests made in the Centre du Rosé in 2018.

26 & 27 février 2019

2019 Agriculture Fair The Centre du Rosé, in partnership with Kedge Business School, organised a consumer test on Rosé wine, on 26th and 27th February as part of the Salon de l'agriculture (Agricultural Fair) in Paris.

Profesionnals members

Syndicat des Côtes de Provence

Financers partners

FEADER

Technicians partners

FranceAgriMer